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Ingredients

 

Preperation

Slice all the vegetables, shred the lettuce and kale finely. Cook orzo according to directions, adding chicken broth concentrate to the water. In the bottom of a bowl, place the kale and lettuce, then add the vegetables and orzo. Drizzle with your favorite low-fat, low-calorie Asian dressing. (Suggested Walden Farms sesame and ginger).

 

Delicious!